Bakery China 2027 (29th)
Exhibition Overview
Floor Plan & Exhibitors
Official floor plan and exhibitor resources are being verified.
Why Attend
The points below are MESSE5 analysis generated from verified event data and industry context. They are not organizer claims; attendance or outcomes are not guaranteed.
Based on verified event data
- Event: Bakery China 2027 (29th)
- Edition year: 2027
- Dates: 2027-05-17 to 2027-05-20
- Location: Shanghai, China
- Venue: National Exhibition and Convention Center (Shanghai)
- Organizer: China Association of Bakery and Confectionery Industry (CABCI) + Bakery China Exhibitions Co., Ltd. (domestic)
- Industry: bakery and food processing
- Frequency: Annual
- Official website: https://www.bakerychina.com/en/
- Verification: verified
As the 29th edition of Bakery China, the event serves as a central annual gathering for the regional bakery and confectionery sector at the National Exhibition and Convention Center.
The partnership between the China Association of Bakery and Confectionery Industry and the organizing body provides a structured environment to engage with the professional bakery and food processing supply chain.
Hosting the event in Shanghai allows for direct engagement with a major hub for China's food manufacturing sector, offering exposure to the latest domestic and international industry developments.
Attendees can utilize the 2027 edition to monitor the evolution of product categories and processing technologies across the global bakery industry.
Opportunity types
Who exhibits
- Bakery equipment manufacturers
- Ingredient suppliers
- Packaging solution providers
- Confectionery machinery firms
Who visits
- Bakery chain operators
- Food processing distributors
- Food technology researchers
- Wholesale bakery suppliers
Shanghai functions as a critical node in China's food and beverage economy, reflecting the ongoing modernization and rapid growth of the nation's bakery processing industry. The sector continues to see increased demand for advanced manufacturing equipment and high-quality specialized ingredients to meet shifting consumer preferences.
Reviewed: October 26, 2026
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Sources
All sources are official exhibition or organizer references.
Last checked: October 8, 2026